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Gandarias

Bar à tapas et Bar à vins€€€€

Parte Vieja, Saint-Sébastien

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Gandarias

9.0^/10

941

publication d'évaluations

L'un(e) des 5 meilleur(e)s Bars à tapas à Saint-Sébastien
" A ne pas rater !!!!"(2 conseils)

279 Conseils et avis

Filtre :

animé
convient pour un repas rapide
groupe
authentique
branché
convient pour une fin de soirée
décontracté
intime
cuisine saine
solomillo
cuisine sans gluten
solomillo
tapas
marisco
foie gras
bistec
brocheta de cordero
risotto
pintxos
gambas
(15 more)

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Actifs récemment

Ruya BayraktarNovembre 1, 2022
Tapas are very good with red vine. Goat cheese and grilled sirloin steak ones were very good
Nicholas StylianakisFévrier 18, 2017
Try the tbone, peppers filled with crab and hake! Amazing
DJ YabisNovembre 29, 2018
This was my least favorite from the 8 tapas bars we visited. The food was uninspiring and so so. I don’t know why they have very high ratings actually. Go next door to Atari instead.
Nick BlackAoût 23, 2018
Excellent fresh local food, lamb chops, smoked trout.
OsmanDécembre 11, 2015
You can eat pincos as much as you can with traditional white wine. Dont forget to pay before leaves because nobody counting your bills.
John MarslandJuin 4, 2016
Awesome wine selection by the glass. Solomillo was my fav, order it at the bar
Kukkii KoppeeMars 20, 2017
If you turn a blind eye to the mess on the floor then it's not too bad. It was super busy here. We asked for recommendations: the scallop was commendable but the beef cheeks weren't very impressive.
sesimJuin 30, 2016
Solomillos is epic! Also the gambas. A good place to start your pintxos tour.
Jack LynchJuillet 8, 2014
Best beef steak ever! Lovely tapas (Pinxos) and an excellent drink selection. Always go here!
Adelina OngSeptembre 28, 2019
The solomillo is fantastic. Salmon pintxo with egg n pepper is tasty too.
OmniWired 🍹Septembre 16, 2015
beer is really good, the place is authentic with a nice vibe. Solomillo, foie gras is not too oily
Neville PonchaMai 16, 2019
If you want to have a sit down mean you have to order a starter and main course else eat at the bar
mügüşFévrier 23, 2015
idiazabal risotto with mushrooms is an incredible taste! duck breast brochette is another tapa to be tasted.
Ioanna LeotsakouMars 9, 2019
Txuleta is tasty, but the place is becoming more and more touristic. The lady who was serving wasn’t friendly at all. I wouldn’t say I would return for dinner, only for some pinxtos.
Grace JonesAoût 26, 2017
Best Pintxos we had! Order off the chalk board.. the steak one is 👌🏼
Tomoko OikawatanabeOctobre 11, 2017
I love the pintxo of beef stake this bar!
Armando VillaJuillet 4, 2016
El mejor restaurante de San Sebastián, priven el dúo, solomillo y las brochetas de pato y cordero.
Kiko MuñozNovembre 15, 2014
Pintxos espectaculares!! Solomillo, champiñones con jamón, chipirón en su tinta, pimientos con txangurro.... 5 pintxos + 2 cervezas = 18€
Dani MartinezNovembre 5, 2014
Pinchos muy buenos: Duo, foie, risotto, solomillo, bacalao con pimiento, brocheta de gambas
Montse VidalNovembre 24, 2015
Buenos pinchos, camareros muy atentos. No es barato. Por estas mismas calles puedes encontrar pinchos iguales o mejores más baratos. 6 pinchos, caña y coke 25€ en Gandarias.
Jakob VoldumMai 15, 2012
Great informal atmosphere, great service. Both the pintxos and the a la carte food is awesome and modestly priced!
Nati LlesFévrier 26, 2018
La torrija: buenisima. El pincho de foie flipante y el de solomillo tambien tremendo.
BrandyCokeAvril 26, 2014
Excellent grilled lobster! But the escargots were a little disappointing. We thoroughly enjoyed ourselves over lunch.
Gizem CicekMai 2, 2014
The best pintxos in San Sebastian! Great & helpfull staff! Lovely atmosphere..
Un tipo De incógnitoAoût 22, 2014
Deliciosas Brochetas de Cordero y Croquetas de Hongos. Trato cordial, aunque mucha gente y sensación constante de agobio.
Martin LissmyrSeptembre 3, 2015
"Don't miss the solomio. And do a little surf and turf by pairing it with the shrimp and chorizo brocheta" - Huffington Post
Silvia FernandezAoût 15, 2014
El mejor de donosti! El pincho de foie y las carrilleras imprescindible. Servicio excelente.
محمد السجاJuillet 22, 2015
The "Flan" (caramel) made me so emotional that I started kissing it rather than eating it!
Juan Ma CastilloJuin 30, 2017
The tapas are very good. But the lady that takes reservations is very rude and has no idea of how to treat a customer. Just for that I don't recommend the restaurant.
Sedef CelikcanJuillet 29, 2014
Beef with green peppers in top on a slice of bread-amazing
Frances JamesDécembre 18, 2016
has good pintxo bar. Also a resto (from someone through dane)
Bamce FabriciusJuin 22, 2017
The Solomillo is absolutely delicious!
Lluis FalumiJuillet 16, 2013
Recomendado. Buena calidad/precio. Nos costó 5 tapas más carrilera ternera con dos bebidas 20€. Recomiendo tapa de bacalao con pimiento.
Jordi GonzalezAoût 13, 2014
Los pintxos y tapas son de gran calidad. Buenos vinos. Precio en la media de la zona. Recomendable.
Aydan UstkanatOctobre 4, 2016
Her şey çok iyi, yerel halkın gittiği bir yer. Tadabildiğinizi tadın.
Gemma EMAvril 14, 2017
100% recomendable tapa de solomillo y tapa de setas con jamon!
Pedro DiezOctobre 14, 2017
Una barra de puntos magnífica. La cocina en miniatura del País Vasco en su máxima expresión
Mikhail FedorovAvril 11, 2018
Beef tail, special salad everything was great!
Pavel PerevalovJanvier 22, 2020
Классный выбор. Не дешево, но вкусно!
Marianne NJanvier 5, 2015
Yummy pintxos and very helpful service
Yolanda RodríguezDécembre 11, 2016
Buenísimos todos los pinxos pero para destacar, el erizo de mar
James NogueraSeptembre 6, 2021
The queues !! You queue for a table and then for food and drinks nobody servers you anything you have to get it yourself ridiculous system will never recommend
Lisa EJuillet 1, 2019
Listen to Kevin & order the Solomillo. Several.
Pepa PinkyMai 20, 2018
Los pinchos son buenos, pero carísimos. La zona de comedor incómoda, ruidosa, nada privada, precios elevados, tiempo largo entre platos, comida nada extraordinaria. Pinchos, aceptable. Comedor, no.
LillyOctobre 26, 2014
Steak! Steak! Steak! Steak! And the pork. Hands down the single best steak of my life.
Christina KiamilisAvril 9, 2015
Risotto con hongos y queso, y carne al vino tinto!!
David CifuentesJuillet 29, 2015
Todo excelente. Si te gusta el chuletón, inmejorable. Muy buena carta de vinos.
FRANAoût 13, 2015
Todos los pinchos eran deliciosos, el de solomillo, gamba a la béchamel, etc. Cañas generosas por cierto.
Alvaro LodaresMars 27, 2017
Lugar fantástico de pinchos en la parte antigua de San Sebastián.
Jordi Jové PalouJanvier 11, 2015
No dejar pasar la ocasión de comerse un chuletón o solomillo aquí. Y lo mismo para el cochinillo. Magníficos ambos!