Hill Country Barbecue Market

Hill Country Barbecue Market

Restaurant de cuisine au barbecue et Salle de concert$$$$
NoMad, New York
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8.5/10
2 089
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Icône conseils et avis488 Conseils et avis
Filtre :
  • groupe
  • animé
  • décontracté
  • authentique
  • convient pour les familles
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  • Rory P.Icône de cœur sur l'image de l'utilisateur
    Rory ParnessJanvier 5, 2016
    A visité ce lieu plus de 10 fois
    Chooser the "moist" brisket. Like the name implies, excellent fat to meat ratio and a bark with a perfect caramelized/smoky combination
  • Jennifer G.Icône de cœur sur l'image de l'utilisateur
    Jennifer GAvril 6, 2016
    Great place to accommodate large groups on a budget.
  • Epicurious
    EpicuriousAoût 23, 2010
    New York Times writer Frank Bruni loves this restaurant for the succulent brisket, heavenly ribs, mouthwatering corn pudding, and tantalizing peanut butter & jelly cupcakes.
  • Sean L.Icône de cœur sur l'image de l'utilisateur
    Sean LudwigJuin 1, 2015
    A visité ce lieu plus de 5 fois
    Come with a group so you can sample everything. The brisket and pork ribs are highlights.
  • What's Good Here
    What's Good HereAoût 8, 2014
    Good choice for authentic BBQ. In a town w/ some of the country's best BBQ, this is on my 2nd tier list of good standbys.
  • Margot G.Icône de cœur sur l'image de l'utilisateur
    Margot GFévrier 24, 2017
    The BBQ turkey is fantastic! My favorite side is the green bean casserole. It's a fun experience eating here!
  • Ivana K.Icône de cœur sur l'image de l'utilisateur
    Ivana KurtovićAoût 27, 2016
    Great meat, barbecue, experience. No 1 in New York
  • GiacsonIcône de cœur sur l'image de l'utilisateur
    GiacsonOctobre 24, 2018
    Ottima carne tagliata al momento e servita a peso su una carta da macellaio.una specie di self service di carne di qualità ma non fatevi prendere la mano...costicchia nonostante il locale casual
  • Amy T.Icône de cœur sur l'image de l'utilisateur
    Amy TremmelMars 23, 2015
    Come hungry! It's like walking into TX. Some of the best BBQ around. Live music. Delicious brisket and Mac and cheese!
  • Jenny U.Icône de cœur sur l'image de l'utilisateur
    Jenny UngDécembre 19, 2015
    Fatty brisket is delicious but it's all about the sides - collard greens and potato salad were amongst my favorite!
  • Maya S.Icône de cœur sur l'image de l'utilisateur
    Maya ShanmugamJuillet 4, 2015
    The pitmaster combo is huge! It could easily feed three. Also, I'd switch out the hot link for its jalapeño cheddar counterpart.
  • Village Voice
    Village VoiceAoût 4, 2014
    Don't touch the barbecue sauce! Rather, request a slice of white bread or two to wrap your 'cue in, Texas style. En savoir plus
  • KarenIcône de cœur sur l'image de l'utilisateur
    KarenNovembre 17, 2019
    Amazing bbq by the weight. Get whatever you want! Try everything!
  • Matthew K.
    Matthew KnellAoût 27, 2012
    A visité ce lieu plus de 5 fois
    If you're hungry, don't do the All You Can Eat on Monday. Sounds like a great idea, but they bring your food restaurant style which takes 15-20 minutes between each round
  • Faith
    FaithSeptembre 22, 2014
    For your sweet tooth: apple crisp a la mode! INCREDIBLE. Get it to share!
  • Time Out New York
    Time Out New YorkOctobre 5, 2011
    See if the smoked chicken wings are available: rubbed with a mixture of mustard powder, cayenne, brown sugar & other spices, then smoked for 2 hrs. They are one of our #100best dishes & drinks of 2011 En savoir plus
  • Eater
    EaterJanvier 11, 2012
    Pro tip: on Monday nights from 5 - 10 PM, Hill Country offers all-you-can-eat brisket, ribs, chicken, and sides for $25. [Eater 38 Member]
  • Emily W.
    Emily WestabyOctobre 1, 2013
    Update: Monday All-You-Can-Eat is from 5-9PM, costs $27 + extra $2 per special side (ahem, mac n' cheese.) Just FYI, y'all.
  • M J.Icône de cœur sur l'image de l'utilisateur
    M JJuin 4, 2013
    Fantastic live music! The stage is great and this place smells amazing. The real deal for Texas BBQ, and I'm from Texas.
  • Maxime B.Icône de cœur sur l'image de l'utilisateur
    Maxime BuryMars 16, 2015
    A visité ce lieu plus de 5 fois
    Best BBQ in NYC. Order more than you think you need, it'll be fine. Get a pale ale to wash it down
  • James P.Icône de cœur sur l'image de l'utilisateur
    James PhippsMars 2, 2015
    Brisket, Beef Ribs, Shiner, Big Red & Blue Bell Ice Cream make this expat Texan very very happy.
  • Gretchen M.Icône de cœur sur l'image de l'utilisateur
    Gretchen MurphyMai 9, 2015
    Share the Pitmaster and get a couple extra sides so you can try the brisket, chicken, sausage and ribs!
  • Kimmie O.Icône de cœur sur l'image de l'utilisateur
    Kimmie OhhDécembre 3, 2019
    The chicken & ribs are so flavorful. My favorite item to order is the brisket!
  • Alexander K.Icône de cœur sur l'image de l'utilisateur
    Alexander KuzminOctobre 28, 2017
    Still this is the best BBQ spot in NYC. Beef brisket is face melting. Rec!
  • David L.
    David LifsonMai 23, 2012
    Always get the moist brisket. If the pit roasted whole hog is a special, get that too. Best BBQ in Manhattan. (4 of 4 petals via Fondu) En savoir plus
  • Rami M.Icône de cœur sur l'image de l'utilisateur
    Rami MassoudSeptembre 29, 2017
    Awesome brisket, but everything I've had here has been great
  • AlexIcône de cœur sur l'image de l'utilisateur
    AlexFévrier 4, 2016
    swanky atmosphere. meat by weight. happy hour deals and so on. overall pretty good if you're craving bbq.
  • Alex P.Icône de cœur sur l'image de l'utilisateur
    Alex PyatetskyJuillet 26, 2017
    Good but a) needs to be a vinegar sauce option that isn't hot sauce b) both brisket and burnt ends kind of dried out. In short, not my favorite place in NY, but I wouldn't kick it out of bed.
  • Aurélie J.
    Aurélie J.Janvier 26, 2014
    The best ribs and moist briskets you ever tasted in NY!! ^^ And the concept is also a must-to-test!
  • Bryant B.Icône de cœur sur l'image de l'utilisateur
    Bryant BalatbatDécembre 8, 2015
    Don't be intimidated by the system. Get the brisket and the beans with burnt ends for maximum protein!
  • Serious Eats
    Serious EatsMars 14, 2013
    Hit and miss barbecue that's nevertheless enjoyable. The brisket's the best thing here--be sure to ask for it moist.
  • pipituIcône de cœur sur l'image de l'utilisateur
    pipituOctobre 19, 2016
    A visité ce lieu plus de 50 fois
    I love the moist brisket and the chicken. Green bean casserole is my fav side.
  • Mechelle A.
    Mechelle AMai 4, 2012
    As an original Texan I was skeptical going in but I was pleasantly surprised. I hot the pork ribs, and collards which reminded me of home.
  • H & NIcône de cœur sur l'image de l'utilisateur
    H & NAoût 18, 2015
    it's over rated. The food was fine but not wow.I didn't like the idea that you have to go and serve yourself and with everything you want they mark it in a paper you should be carrying with you
  • Nora G.
    Nora GomezMars 24, 2010
    if you're a vegetarian you can still enjoy corn pudding, mac n cheese, baked beans, green bean casserole, deviled eggs, and so much more. happy hour includes 2 for 1 PBRs. bucket of lone star good too
  • Kendo K.
    Kendo K.Mai 7, 2012
    Go there On Monday. All you can eat, but I really can't eat it all. Always full before I should. Good BBQ (3 of 4 petals via Fondu) En savoir plus
  • Stephane W.Icône de cœur sur l'image de l'utilisateur
    Stephane WenricAvril 19, 2019
    Get the moist brisket! Best brisket in Manhattan.
  • Gloria G.Icône de cœur sur l'image de l'utilisateur
    Gloria GAoût 18, 2014
    for dessert, pecan pie a la mode is bombtastic! yes, and the cuts of meat are good, too!
  • Mike D.Icône de cœur sur l'image de l'utilisateur
    Mike DizonJanvier 4, 2012
    Everytime I come here I wind up OD'ing on pork. Timing is everything, be prepared to wait at the cramped bar for at least an hour if you come at a peak hour. (3 of 4 petals via Fondu) En savoir plus
  • Experiences
    ExperiencesAoût 10, 2012
    Moist brisket and Mac and Cheese are the jam. Plus they've got live band karaoke downstairs sometimes (if you're into that sort of thing).
  • Neshara
    NesharaMars 26, 2014
    Food is delicious! Brisket and short ribs is a must! The cool as a cucumber salad...amazing
  • Paolo B.Icône de cœur sur l'image de l'utilisateur
    Paolo BaroneMars 22, 2015
    Really nice BBQ! The wet brisket is to die for
  • Andrea D.
    Andrea DulkoNovembre 18, 2012
    A visité ce lieu plus de 5 fois
    touristy atmosphere compared to fette sau, but better BBQ. def best in NYC. i like to go lean brisket + 1 rib + multiple sides.
  • Nidhi K.Icône de cœur sur l'image de l'utilisateur
    Nidhi KayJuillet 27, 2018
    Moist brisket on point 👌🏼 with Mac and cheese (didn’t like the green bean casserole)
  • Sofia P.Icône de cœur sur l'image de l'utilisateur
    Sofia PapastamelosJuin 21, 2015
    Transport yourself to the country and nom on some brisket and corn pudding (my favorites)!
  • Kate F.
    Kate FurmanMai 27, 2015
    Moist brisket is a solid choice. They've also got live music downstairs on Tuesdays.
  • Mike C.
    Mike ChauNovembre 23, 2012
    Try the PB&J Cupcake - One of the best cupcakes I've had. There's a nice jelly surprise in the center.
  • Karl W.Icône de cœur sur l'image de l'utilisateur
    Karl With A "K"Février 1, 2014
    Great service. Try the wings, chili, and chicken. Mac and cheese is to die for! #nomnom
  • naveen
    naveenNovembre 1, 2012
    take a friend: moist brisket, kreuz market sausage, mac & cheese. everything is good, but the rest might just be filling.
  • Adam H.Icône de cœur sur l'image de l'utilisateur
    Adam HillMai 16, 2013
    A visité ce lieu plus de 10 fois
    Stay away from the pulled pork, this is a Texas joint. The bill can run up quick here to if they're running the Feed Your Family special look into that
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