What was Nolita's the Monday Room is now this cocktail bar, adjacent to Public and open until 2 a.m. daily. Brad Farmerie is on bar-snacks duty. En savoir plus .
Amongst the craziness there is a light at the end of the tunnel, Mayahuel. Hidden on Sixth Street in between First and Second Avenues you will see a shivering bouncer in front of a black awning. En savoir plus .
Indulge yourself (or with a partner) in the Noah’s Ark (2 small lobster, crab, & shrimp rolls, 2 pairs of empress class, & 2 drinks. All for $38. En savoir plus .
On Mondays, try the $15 prix-fixe special here that includes fried chicken, corn bread, corn on the cob, and Blue Point beer. En savoir plus .
The best spa for pampering on the fly has aestheticians ready to primp and polish at a moment’s notice. Plus, buy three best-selling products to get a complimentary makeup application. En savoir plus .
Beware: they only take same-day reservations, and the lunch crowd must wait five to 30 minutes in the front room. Complex $13 Ramen concoctions include the popular Akamaru and the Shiromaru. En savoir plus .
Come here for must-try flavors like Peanut Butter and Jelly, Burnt Marshmallow, Chorizo Caramel Swirl and The Extra-Virgin Olive Oil. En savoir plus .
New bar/arcade in the LES features 22 rotating games, a surprisingly sophisticated (yet reasonably priced) selection of wine and sake, craft beer pours, and 40s of Colt 45s (via Thrillist) En savoir plus .
Jason Mendenhall, the bar's mixologist, makes his own bitters, preserves and cola—try the San Fran Sprout, made with his soda and fernet-branca, an Italian liqueur. En savoir plus .