What’s my take on the age-old argument: New York thin crust versus Chicago deep dish? Let’s just say, I’m a Brooklyn guy, but Gino's tests my loyalty. – Adam Richman, Man v. Food En savoir plus .
You’ve got to sample some of the best Mexican food in the country, including the guacamole and burritos. – Adam Richman, Man v. Food En savoir plus .
So Amazing. Middle Eastern fare: the chicken shawarma platter is just perfect. Get extra garlic sauce and extra meat. Flavorful, moist roasted chicken straight from the rotisserie. – Adam Richman En savoir plus .
Seven words: white chocolate and sweet pea creme brulee. Plus 11 bucks gets you a great burger with fries, a small salad and a beer at Alchemy. – Adam Richman, Man v. Food En savoir plus .
Why did it take me so long to have one of the legendary Gargiulo Burger? Nothing goes better with beef than mo’ beef. – Adam Richman, Man v. Food En savoir plus .
You have to keep the bite in your mouth for so long and that’s what burns you. But don’t think, just eat the six Suicide Wings. – Adam Richman, Man v. Food En savoir plus .
There is a depth of flavor to these meatballs, really smooth, really even texture and flavor. It’s awesome. Really terrific. – Adam Richman, Man v. Food En savoir plus .
Start by attacking the Davey Jones Locker challenge’s most labor-intensive item – the 2-lb. pile of Alaskan Snow Crab. – Adam Richman, Man v. Food En savoir plus .
Haight Ashbury is the birthplace of the hippie movement, and it's continued to be a hipster's haunt for decades since. – Adam Richman, Man v. Food En savoir plus .
With nearly 200 drool-inducing combos, Ike's Place in San Francisco's Castro district has become the home to what many are calling the Golden Gate City's best sandwich. – Adam Richman, Man v. Food En savoir plus .
Great for late-night bites, half-priced oysters and a dining room that screams history. – Adam Richman, Man v. Food En savoir plus .
Don’t miss the amazing pizzas, pastas and house-cured meats at Franny’s. The eggs and spicy pickles and the prosciutto are not to be missed. – Adam Richman, Man v. Food En savoir plus .
I have no idea what flavor I’m eating in The World, and I’m totally OK with that. It’s like biting into a giant, awesome ice cream cone. – Adam Richman, Man v. Food En savoir plus .
The half-smoke is a half-pork, half-beef sausage native to DC, generously covered with Ben's chili. The result – unparalleled deliciousness. – Adam Richman, Man v. Food En savoir plus .
I love the Brandade and the Banh Di here. It’s their version of the Vietnamese sandwich. Phenomenal food served until 4 a.m. – Adam Richman, Man v. Food En savoir plus .
The best bourbon selection anywhere plus great pork nuggets, cheese curds, pulled pork sandwiches and BLTs. – Adam Richman, Man v. Food En savoir plus .
Get things heated up and try the Spicy Ramen. Orochon Ramen has the most authentic Japanese fare in LA. En savoir plus .
If you’re into spicy seafood then Hot N Juicy Crawfish is the ticket. En savoir plus .
The Fried Chicken Benedict and stuffed egg burger are not to be missed at Hash House A Go Go. En savoir plus .
On Man v Food, Adam Richman takes on the Ultimate Destroyer Challenge, a 6-lb. barbecue behemoth loaded with 7 different hickory-smoked meats plus 1 1/2 lbs. of french fries. En savoir plus .