- convient aux couples
- groupe
- convient pour les grandes occasions
- branché
- animé
- (15 more)
- Populaires
- Actifs récemment
- If you've never had the fried chicken, have it.
- InterContinental San FranciscoMars 1, 2011Great meal at the tres chic restaurant 25 Lusk. Standout dish is the Foie Gras appetizer with roasted grapes and spiced peanuts.
- Gorgeous and fun location - but a bit stuffy and douchey.
- Brendan CurranOctobre 26, 2015The drink menu is extensive, and the ambiance is excellent, but the dinner entrees are better elsewhere.
- Victor HasemanSeptembre 3, 2011The duck is delectable. And the home made mint chocolate chip ice cream.
- Simon FundnerOctobre 16, 2017We had a pre-arranged menu including a weird Creme brûlée starter that was just horrible. Main course ravioli were edible, not more though. Can’t recommend.
- Roy KimDécembre 13, 2010Loved this restaurant! The ambiance is one of a kind! Be sure to check out the downstairs area!
- Fedra YJuillet 28, 2011The guy in brown shirt is cute;-) service is slow but good once they pay attention to you;)
- JoAnne KaoNovembre 21, 2012Try the Dessert Chocolate Ball - Artistic license! Stuck spoon into wall... Don't tell the staff
- stephanieNovembre 16, 2010Best cauliflower creme brulee - highly recommend. Excellent cocktail list too!
- Tim O'NeilJanvier 18, 2014Very pretentious place. Food is mediocre, and the service is very aggressive, to the point where they can be very terse if you decline their up selling opportunities. You're better than this.
- MercedesAvril 14, 2013Great design. Beautiful people but drinks are extremely small, bar staff is rude and portions really small. Ahi Tuna not that good. Overall I went twice, not impressed.
- The pretzels are fantastic and the fries are among the best in the city.
- :)Septembre 8, 2011I wasn't feeling this place - we all agreed it's great when you're there for a corp event and the drinks are paid for. Don't come here on purpose.
- Frances JamesDécembre 1, 2014I've only been for drinks, which were good. Food is upscale, expensive, supposed to be good
- Alexa (@ladylexy) AndrzejewskiNovembre 4, 2011Try the White Peach Bellini - How to take a cocktail photo in a dark lounge...
- Neeharika BhartiyaJanvier 15, 2013Very elite (pretentious) feel on weekday nights with the dark, formal decor and candles / mood lighting
- Alexa (@ladylexy) AndrzejewskiNovembre 4, 2011Try the Four Lobster Nachos - Pro Tip #2: How to take food photos in a dark restaurant.
- alayne pregeantOctobre 27, 2011Dark & stormy was perfect, but the rest of the meal turned dark n stormy quick :(
- Laura BrittinghamMai 6, 2011Awesome service, risotto and blackberry sorbet. Salmon was poorly thought out to the point of being gross and some items were way overpriced. The good stuff was well worth the cost.
- The cauliflower creme brûlée is amazing. Believe it. Order it. Enjoy it. Repeat.
- Brett LiderMars 9, 2011Douchey as fuck but damn I like to be able to sit down and look at gorgeous architecture.