Burgers are quite the bargain. Each looks picture-perfect -- shiny brown bun, rounded at the top; thick, juicy patty. They're on the petite side, actually, which is a good thing. En savoir plus .
Fukuburger takes your burger up a level by giving the beef a Japanese-flavored kick. With a 4 a.m. closing time and great happy hour specials this eatery is a welcome addition. En savoir plus .
To get the full effect of 85C's salted latte, it's important to sip directly from the cup, not the straw. They also have have Mochi-filled coffee bread and squid-ink garlic cheese buns . En savoir plus .
A big dog food truck, one of the originals; look for a Korean spin on tacos, quesadillas, burritos. [Eater 38 Member] En savoir plus .
The Hakata Ramen is a must try! Pair with a plate of crisp-bottomed gyoza and a Sapporo draft to complete the meal. En savoir plus .
Every week, the house chef whips up three different specials to serve (soon to be a daily fixture), in addition to the savory soups and salads that are always available. En savoir plus .
They import the wheat flour and other essential ingredients directly from Japan to make fresh udon every day. En savoir plus .
The killer is goma dofu, a pleated dumpling of steamed white sesame tofu . The texture is like fresh mozzarella, the taste impossibly subtle. En savoir plus .
I crave her crostata filled with blackberries that have melted halfway to jam, snug in a roughly shaped crust that melts in the mouth. En savoir plus .