The menu is pan-German with a heavy focus on southern cuisine, nods to the north, & lighter options like the mixed salad. Draught beers include Koelsch from Gaffel & Reissdorf, Hofbraeu Maibock & more
Something of an oddity, at least at first blush, Blau Gans turns out rustic Bavarian food in its stripped-down digs. A local standby with food that far exceeds expectations. [Eater 38 Member] En savoir plus .
Look out for a variety of beers (lager, hefe weizen, dunkel, dunkel weizen, bock, Knut bock) running on 24 taps, live music, and enough wurst derivatives to tide you over until Oktoberfest. En savoir plus .
Your best bet is the bratwurst sampler and your choice of whatever's on tap, but be warned - the sampler is A LOT of food so either share it or be ready to take some home. Amazing red cabbage, too.
middle eastern eggs (poached) were splendid. every element I need in a great breakfast: great poach, good bread for yolk soaking, some yummy greens and a good spread option to combine the elements.
Go here for tasty, inexpensive hummus. Try Hummus Masabacha for $6.95 and the malabi ($4.25) for dessert. Portions are great for sharing. En savoir plus .
Come here for kosher Uzbeki food at cheap prices. Try yummy mantoos, shishkebab, lulyakebab, and baba ghanouj. Most menu items are <$10. En savoir plus .
Charming, quaint, delish and one of the best Sunday brunches you can have (get the pancakes - the best in the city).
George Mendes innovative take on Portuguese is both impressive and adorable. Bonus points for the enjoyable ambiance, with one of the best chef's counters in town. [Eater 38 Member] En savoir plus .
Greek Grilled Cheese: Housemade pita; kasseri cheese, a hard sheep's milk cheese; fresh tomatoes; generous layers of salty pastourma. En savoir plus .
Green Grilled Cheese: In addition to crunchy raw onions and coriander chutney, there's a shmear of Amul butter and Amul cheese, and a layer of thinly sliced potatoes and green peppers. En savoir plus .
Come here for a deal on Indian cuisine. Pick from a variety of mouthwatering chicken kebabs like Tandoori Murgh or Haryali Chooza for <$11. En savoir plus .
Craving inexpensive Indian cuisine? Come grab a $6 Roti roll or 2 for $11. Try the Seekh Kabob Roll w/ minced lamb, onions & Indian spices. En savoir plus .
Go here for a bargain buffet of savory Indian cuisine. Order lamb seekh kebab for <$13 & leave room for dessert – homemade rasmalai is <$5. En savoir plus .
Their Fish Cutlet, Stuffed Vegetable Roti, and Chicken Roti were featured dishes at Choice Eats
Quaint little Moroccan Restaurant with great Hookah bar. Ask for a pot of never-ending mint tea and take a journey to Northern Africa for a little while.
This is the place to go for Austrian specialties like Schweinbauch (pork belly) spritzed with honey vinegar. Featured in Where to Eat 2011! En savoir plus .
Go here for tasty, inexpensive hummus. Try Hummus Masabacha for $6.95 and the malabi ($4.25) for dessert. Portions are great for sharing. En savoir plus .
Go here for tasty, inexpensive hummus. Try Hummus Masabacha for $6.95 and the malabi ($4.25) for dessert. Portions are great for sharing. En savoir plus .
NYC’s best cheap falafel costs $2.50. Also try the pita with baba ganouj or the shawarma sandwich. Careful with the spicy sauce!
Come inside to enjoy some of the best inexpensive Pan-Asian cuisine in New York City. The Green Curry Shrimp w/ vegetables ($9) is a must. En savoir plus .
It's probably one of the only places you can get Malaysian/Singaporean type cooking here in NYC. It's decent for what you can find here in NY metro area, but sure doesn't compare to the real thing.
All-you-can-drink mimosas, greyhounds, and bloody marys with brunch. Super cheap, a little divey but good for a large group.
Grab your mates and head to Tuck Shop for cheap and scrumptious bargain on Australian fare. Best Aussie meat pies in NYC for only $5. Crikey! En savoir plus .
Without a doubt, the best "all you can drink" brunch spot in NYC. Great service, great food, and a great value.
Visit here for an amazing deal on delectable Greek & Cypriot cuisine. Try Keftedes (Cyprus Meatballs) for $13.50 or Mousaka for $13.95. En savoir plus .
My go-to vegetarian/vegan lunch destination in the East Village. Most dishes under $10. Seating is limited and tight, but the crepes will be well worth any wait.
Excellent vegeterian and vegan food. The green and lean is delicious! Try with the tamarind mayo...yum!
Attention vegetarians! Feast on huge portions of NYC's best cheap veggie soups for $4.50. Unlimited servings of challah toast before 10am. En savoir plus .
Head here for cheap vegetarian food with a Middle Eastern flare. Get a fresh falafel sandwich for $5.25 & add sweet potato fries for $0.50. En savoir plus .
Head here for tasty, gluten-free vegan cuisine that won't break the bank. Try kale salad for $6.95 or a fulfilling Nori roll for $8.95. En savoir plus .
Eggs Benny and bottomless mimosas are amazing. The service isn't great but everyone is nice and sitting outside in the summer will make the wait beyond worth it!
Yes, the cocktails seem insane. But a Turf War makes the argument and the roast hen and hete bliksem finishes it. This place is cool. En savoir plus .
get the pierogis. cheese ones are my favorites. but all are good. as well as the potato pancakes.
For a quick, healthy lunch, try the Macro Vegan pre-made Asian noodles (straight in the door near the produce).
They only serve one type of beer (Pilsner Urquell), served four different ways. Not convinced? Try the Creme Urquell, and you'll never think about Czech Pilsners the same way again.
Try one of our 12 draft beers, our refreshing cocktails or just sip down something from our large bourbon selection. Our food menu includes Dub Pies and our own delicious Kentucky Beer Cheese.
Pricey for lunch but worth it. ribs $12 and pulled pork sandwich $9. Hotdog dressed up $7
