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Girl & The Goat
Restaurant de cuisine américaine moderne et Gastro-pub$$$$
West Town, Chicago
Les experts de Eater et Michelin Travel & Lifestyle recommandent cet endroit
552 Conseils et avisFiltre :
- convient aux couples
- groupe
- convient pour les grandes occasions
- animé
- branché
- (15 more)
Trier par :
- Populaires
- Actifs récemment
Hailey NguyenMai 27, 2019Everything was fine, but nothing really wowed me. Best dish of the night was the goat belly.
Adam GraffOctobre 14, 2010Get table 5 (2 top) if you have a fun date. It's hot, smokey, but definitely a blast. The cooks are obviously having a good time working there.
Jennifer DooleyFévrier 11, 2011Have the roast lamb shank with curry aioli - amazing when layer with the hardboiled egg, pocked grapes and crispy onions.
Marco HowellSeptembre 28, 2011Get the chickpea fritters, pigface, fries, cauliflower, escargot ravioli, and all the desserts. Trust me.
Tim EatonSeptembre 16, 2013Wow-- great eve with my wife to celebrate our 16th anniversary! Ham Frites were a little salty, but so yummy!
AFAR MediaAoût 4, 2014Stephanie Izard first drew crowds cooking dishes like roasted pig face at Girl & the Goat. En savoir plus
Lorenzo MarquezAvril 23, 2012The pork ribs and the sugo are amazing. Definitely a great place to enjoy culinary art.
Mary XMars 31, 2012No reservations? Grab a seat at the bar or lounge, its pretty easy to find seats, even on fri nights.
Kat MillerJuillet 10, 2013We were seated outside right away. Server Aaron rocket. Recommendations were fabulous.
AbiJanvier 9, 2014I died. Was resurrected again and then died again. Fabulous food and great cocktails. Better to share
Willy ArbuckleJuin 23, 2013Tried about eight or nine dishes. Baby octopus stood out as the best. Give it a try.
Chicago magazineAoût 16, 2011Dining critic @dropkickjeffy says the soft-shell crab over an elote-inspired mix of lime-spritzed sweet corn kernels in a chili aïoli is a small-plate stunner.
MichaelJuillet 19, 2013Try the Sunny side up egg over Wood Oven Roasted Pig face... Idk what part of the face that was, but it was DRLICIOUS.
Amy PriestleyJanvier 30, 2013Sugo, crudo, chickpea fritters, escargot ravioli and pig face. All are excellent!
The FeastJuin 9, 2011The paint hadn't even dried on the walls before former 'Top Chef' winner Stephanie Izard received unanimously positive opinion from across the board. Our insider secret? Three words: fried pig face.
Marie GraverJanvier 9, 2012Great portions sizes and I loved the green beans. Pigs face and skate were also very tasty.
Liz GianniniFévrier 25, 2011Fabulous flavors. Was drawn in by the lure of the green beans and will go back for all the veggie selections.
Lauren BrisboSeptembre 6, 2012The zucchini cake with tomato caramel and eggplant is divine. Sounds weird, but have faith.
Marcelo LauarOctobre 28, 2013Vale a visita. Comida muito boa e diferente. Tente o green beans, ótimo . Faca reserva.
Rachelle LockhartAoût 20, 2010Shaved kohlrabi salad is good. Grilled lamb ribs melt in your mouth. Roasted cauliflower and soft shell crab are MUSTS! All fantastic.
KarimOctobre 4, 2011Here's a tip- sure it's tough getting a table but the lounge suits just fine and it offers the full menu!
Danielle AadsenOctobre 4, 2011just when I thought I couldn't fit any more in-the pork fried donuts were amazing-and a surprisingly light end with the yogurt sauce.
Michelin Travel & LifestyleAoût 16, 2011Be sure to check out the list of specials; and don’t miss the day’s bread offering. - Inspector
Open Air PublishingAvril 24, 2012Try Chef Stephanie Izard's bacon creme brulee. The recipe is featured in "The Better Bacon Book" for iPads. http://oapub.co/9a4d0f5d
2Plus2NYCReviewJuillet 8, 2012Great drinks, you have to go for it and try the frog legs!! En savoir plus
Champoa BourAvril 3, 2016We ordered everything on the menu. Not one thing was bad. This place is worth the wait!
AP OrlebekeDécembre 27, 2012Gotta get dem peppers! Super delicious on their own, but they cover them in cheese which makes them all the more delicious!
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Fermé jusqu'à 16:30 (Plus d'informations)
- lun.–dim.
- 16:30–23:00
(312) 492-6262
Caractéristiques
Cartes de crédit
Oui (y compris Discover et Visa)
Wifi
Non
Terrasse
Oui
Nourriture et boisson
Menus
Brunch, Dîner
Boissons
Bière, Vin, Bar Complet, Cocktails
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- 8.9
"The blueberry and basil juice will bring joy to your heart and the Mushroom and Quinoa burger is basically heaven. Just out right awesome vegetarian options."
Oriana - 8.9
"The Pork Belly dish is like braises candied bacon. Sweet and savory. A must have!"
Jonathan Liang - 9.3
"An excellent whisky selection with great food to boot!"
Le Jordan
Lieux dans lesquels les gens aiment aller après Girl & The Goat
- 8.0
"They have a great selection!!! We also enjoyed the fried cheese curds and sausage plate."
amy miller - 8.8
"The five course option is great. The Aviary picks your drinks and food pairing. The drink are always great and the food is tasty."
Tunisia Carter - 8.3
"Are you waiting for a table? Make sure you stop by Lone Wolf to enjoy some pre/post dinner drinks. The Bitter Guiseppe is my favorite cocktail. Oh and they have savory pies perfect for an appetizer."
Elaine Loca
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