Meet your new spot for NYC "Seoul Food" - this new-meets-old-school Korean small plate eatery. Bring a friend and get down on the Kimchi Bacon Fried "Paella" topped with a farmhouse egg for $16. En savoir plus .
Hit up this bi-level "ultra lounge" boasting five differently-steezed areas (the retractable-roofed North Terrace, the cabana-stacked South Terrace...) set in highest rooftop bar in New York City. En savoir plus .
A 4,000-square-foot lounge on the rooftop of the hotel offers a grub menu of snacks like seared steak tartare, truffled mac & cheese, and lamb lollipops alongside a full bar. En savoir plus .
This Williamsburg boutique specializes in off-the-radar kicks by designers big and small, including Sperry, Pink Studio, Justin and the inimitable Jeffrey Campbell. En savoir plus .
Among the most popular items is the breakfast club sandwich with a fried egg, bacon, tomato, avocado and mayonnaise served with a side of fries. En savoir plus .
The crispy chicken here, marinated in olive oil then split and roasted in Barbuto's brick oven, is classic Waxman simplicity. One of our picks for the city's best roast chicken! En savoir plus .
Egg Shop is a café on the Lower East Side that obsesses on eggs. Try the mayo-free, the egg salad sandwich ($10) comes on multi-grain toast with a thick slice of low-acid yellow tomato. En savoir plus .
Try the addictive Sundae of Broken Dreams, 2 vanilla scoops topped w/ caramel sauce from Nine Cakes bakery, homemade whipped cream & bits of broken pretzel. It’s 1 of our #100best dishes & drinks 2011 En savoir plus .
The game-changing food hall at Brookfield Place has stands from Mighty Quinn's, Black Seed, Blue Ribbon Sushi, Umami Burger, Num Pang, and Dos Toros, to name a few. En savoir plus .