Get out of your living room and go have a beer in somebody else’s. There are over-sized leather chairs and couches and arguably the best selection of breweries in the city. En savoir plus .
This place is a dive bar that won’t care about some crayon marks or spit-up on its decor. En savoir plus .
Wrecking Bar isn’t a bar. Well, it is, but it was a lot of other things too: A 20th-century Victorian-style home. A Methodist Protestant church. A dance school. And now a brewery. En savoir plus .
The reason this beer hall is good for kids is simple: Everyone inside is rowdy. The authentic Bavarian-style vibe is kept alive by lederhosen-clad servers who sing, dance, and play giant Alpine horns. En savoir plus .
Located right on Lake Austin, Ski Shores boasts a giant play structure, an outdoor fire pit, and old school arcade games. The minors can go frolic while you down craft beers and listen to live music. En savoir plus .
When you order a lobster roll at this Martha’s Vineyard mainstay, you get your money’s worth. These colossal sandwiches are available all year long, even when most of the island heads home for summer. En savoir plus .
Heaping pieces of fresh meat overflow onto the tinfoil wrapping (it’s a whole lobster’s worth, by the way). But we’ll happily work our way in with a fork, dipping into our side of melted butter. En savoir plus .
Come for the lobster and stay for the views. Each buttered roll is filled with large chunks of soft-shell lobster meat and a dollop of mayo. En savoir plus .
At this authentic New England establishment in the summer town of Narragansett, the sandwiches overflow with just-caught lobster meat. Do yourself a favor and save room for the fried clams. En savoir plus .
Dinner and a show, anyone? Watch fishermen collect oysters they’ve farmed from Potter Pond as you take down a giant lobster sandwich on a split-top roll. En savoir plus .
No trip to Boston is complete without a stop at this South End staple. Don’t let the $29 price tag deter you--this meaty roll is topped with lemon and chive-spiked mayo and a touch of celery. En savoir plus .
