Great atmosphere, great bartender, and great food! The potato chips and dip are delicious!
Go for the beer-and-a-shot chicken tacos; stay for the selection of tequilas. En savoir plus .
Get in line early: Baker Chad Robertson (and co-owner Elisabeth Prueitt) take the bread out of the oven around 5:00PM, Wed-Sun. Can't get to the bakery? Pick up their amazing new book, Tartine Bread. En savoir plus .
Gorgeous views of the Golden Gate Bridge and amazing, upscale seasonal vegetarian dishes with locally sourced ingredients. Great wine list and desserts.
I love this place. The coffee, the toast, the subway tiles, the pretty, disaffected waitstaff, the sea of twee. I would nap here if they would let me.
Go easy on the spicy scale. This place doesn't fool around. Great wines, and an excellent mint lemonade too!
Expect fantastic pizza but also interesting takes on classic dishes at Ragazza. The squash & squash blossom variety being particularly interesting), but don't be afraid to order, say, the pork roast. En savoir plus .
Very good sushi. The service, kelp salad, and desserts were even better. Need to try the fresh tofu.
Eat here. Spicy fries are a must. Pork shoulder, grits+egg sandwich, slaw were all A+. So-so on spicy sausage.
This Hayes Valley fave offers a modern take on sushi. The little spot makes goldfish bowls seem spacious. Get there early, or expect a bit of a wait. - Inspector
Best lamb and chicken shawarma in the city. Either in the form of a wrap or the platter, you MUST try this.
Happy Hour M-F 3-6pm is $1.50 all small sides (including sweet potato fries) and $2.50 ALL beers (not just on tap)
Special, complex flavors in every dish. Loved the duck egg salad and the veggie stir-fried noodles. Squid dish was so unique -- very strong citrus paired with very strong spice. Julep cocktail was ok
Brownie batter & chocolate orange confetti are up on the pedestal with lemon cookie.
Erected in 1903 as a military barracks, the building has been converted into a modern eatery, sure to put anyone "at-ease" with its contemporary twists on local staples and artfully crafted cocktails. En savoir plus .
Tofu ban my and iced coffee is a must! I'm a huge fan of the food & people who run DragonEats!
Perch on a swiveling stool and slurp mixologist Russell Davis’s nonalcoholic sodas, shakes, and floats.
Whether you're in for a burger and a cocktail or a five-course extravaganza with drink pairings, you'll leave satisfied, and the buzzing energy of the dining room is hard to resist. [Eater 38 Member]
Really fantastic. The guac and the crudo are amazing. The goat tacos and chicken mole enchiladas are similarly great. Truly a standout.
No longer a secret since Michael Bauer blessed it with three stars, this Inner Richmond spot isn't the cheapest in a hood filled with dim sum, but it's one of the best. En savoir plus .
Great for a quick, delicious meal - the Chicken Burrito is amazing. Use Square Order to order ahead and avoid lines
All hype aside, this is a big, splashy, well conceived restaurant into which a lot of imagination and care has been put. You'll find dishes like seared beef with oyster sauce or fried pigs ears. En savoir plus .
Awesome new cocktail and small plates space from the owner of Hideout and an all star team of bar folk. I am fucking thrilled this exists.
Scrumptious cookies-and-cream cookie and milk...it's #65 on 7x7's Big Eat SF 2010. En savoir plus .
Excellent baked goods and coffee but what's more, you can leave donations for their designated charity of the week/month. Owner is lovely! New fave spot!
Some of the best pizza in the city. Get the daily specials, they're always super fresh and local. And try the house wine!
This is the most authentic New Mexican restaurant we have found in San Francisco - and we should know! Half our employees are from New Mexico! #winning
Loved everything. California Pop, jalapeño poppers were loud and unique. Sake Obsession and the hamachi special were subtler, delicious and very fresh. I'll be back.
1) Put name down on board. 2) Wait. Yes, it's worth the wait. 3) Order (at the very least) baked bass, spicy hamachi, Hawaiian roll #1 & 2. 4) Get check; Be amazed at how inexpensive it is. 5) Profit.
Super friendly neighborhood family-run joint; chicken shawarma platter with an extra pita is always a solid choice.
They call their own sandwiches "intimidating" and their sauces "in-your-face," but really what it's all about here is the quality of the meat, especially the pastrami. En savoir plus .
Some of the nicest vegan fare in the Mission. Chilaquiles, the open face enchiladas, and the peach cobbler are noteworthy. En savoir plus .
Extremely cheap and cheerful Vietnamese sandwich place. Veggie safe: tofu bánh mì is less than $4 :)
This is a super quality falafel. The staff is fun and friendly, the food is fresh and amazing, and they give you tons at a good price. I'll be back.
Everything was just spot on. Great food. Big, yet clean flavors. Great wine. Maybe splurge on the DRC. Great atmosphere. Yeah, that foie does look good.
Sit in the back patio, order a freshly squeezed juice or a mimosa and get any of the eggs benedict (though I highly recommend La Mer â the crab benedict).
Welcome to your Saturday hangover, complete with a tequila headache & nacho breath. Get thee to Art's Cafe in the Inner Sunset. Once in, order a bulgogi hash brown sandwich with sunnyside up eggs. En savoir plus .
Love this place! Best selection of Mochi @ J-town! Get Onigiri here instead of Nijiya...still warm!
The Shake Shack of Greek food. Superb sandwiches, wine and frozen yogurt. Sidewalk seating, too – a rare thing in SF.
It's all good. Seriously, everything. Make sure to get there early as they are usually closed by noon
You. Food trucks. 10 big screen TVs. Plenty of Seating. Lotsa Linden Street Brewing beer. Steph Curry. Basketball. En savoir plus .
Some of the most fantastic sandwiches you will find in the entire city are at this unassuming little cafe, which also boasts that it was one of the first spots to serve a proper espresso in the city. En savoir plus .
Hip, hip, hip in the Mission District. Hard to get in but easy on the wallet with great cocktails and wine list. -Tim Nugent, Top Chef Just Desserts
The addictive crawfish beignets, killer gumbo, & perfect biscuits are consistently delicious & reasonably priced. Weekend brunch crowds get crazy, so consider weekday lunch/dinner. [Eater 38 Member] En savoir plus .
The best cocktail bar around, now with pizza erreday. Don't miss Wednesday's Chicken in Waffles. (Yes: *in*.)
This is a unique San Francisco gem in the heart of the Mission District. Brunch is always a winner with its chic space and homemade pop tarts.
Habanero Miso is not as spicy as you fear. It's perfect for cold SF weather. I only wish the portions were little bigger.
Standard lunch buffet for a casual Indian spot but the food was delicious, the service friendly, and the Hindi TV station highly entertaining.
Love this cozy place! They serve lunch and it's better to book a table and order food with the Allset app, so everyrthing will be ready on you time:)
Their veggie burger is a generous, smoky slab of mushroom with lettuce, tomato, red onion, and pickles, served on a quality bun. En savoir plus .
Coffee, beer, and wine! A little something for everyone. (Food too)
Offering ramen (with vegetarian options) and tsukemen ("dipping ramen") available spicy or regular. There are also rice bowls and appetizers like takoyaki octopus balls and karaage fried chicken. En savoir plus .
Large portions. Don't forget to look on the chalkboard. Doubles your options.
One of the best pizza places on either coast. Pair your slices with the wide selection of Italian wines under the outdoor heat lamps on a cool San Francisco evening in the Mission.
Amazing food that reminds me of home! The thali is a steal for the price (I can easily eat two meals from one thali). The Chai is delicious.
A traditional French bistro situated where Duboce Triangle meets the Castro, the anything-but-dainty food (steak & fries, coq au vin) is delicious, the interior is dark & cozy, & the service is warm. En savoir plus .
Jalapeño burger and tater tots! They will actually make your burger bloody raw. -Ryan B.
As expected from a deli, meat-heavy lunch options but vegetarians will be delighted by options such as Latkes and a daily Vegetarian soup. This week - parsnip with green garlic oil. Delicious
A veggie burrito was moister than I'm used to because there's no rice in it, but it was still very good. There was a line of 20 people by the time they opened, which says something.
Chef Michael Chiarello serves some of the best Spanish tapas in the country. I especially enjoy the house cured meats and any of their pintxos with a chilled beer from Barcelona.
Looking for tacos to go? Tacos Cala brings some long-cooked stews to an area where quickly grilled meats rule the taco world. Come try some for yourself and taste the difference. En savoir plus .
One of my favorite cafes in the city. Good food and coffee without pretentiousness, beautiful outdoor patio, and wifi (but no plugs, so you can only hog space for so much :). Really great spot.
Good place for take away lunch. Falafel wrap was good. The hot sauce though was very good. Maybe one of few places where you can get a good portion of lunch for under $6-$7.
Best in the city. Extremely authentic, fantastic people. Karhai gosht and achar gosht made me feel like I was home. Kheer also rocks.
A nice little spot that combines Korean BBQ with Mexican style burritos & tacos. I tried the California & Wet Burrito,, tacos along with the Cheesy Quesadilla. They were all good & I will be back.
Amazing decor and awesome modern Indian cuisine. Perfect place for a drink and a party with friends
Really good Food. Stop by and support. We opted for mystery plates and everything was amazing. Family style preferred.
This funky, soulful hole-in-the-wall has become an instant success with its neighborhood. Don't miss their crab and grits. En savoir plus .
Great place to chill & enjoy Happy Hour. Lots of delicious food choices & reasonably priced. Can get windy & cold at night but there are fire pits to huddle around. Super bright late afternoon.
Everything here is good. I honestly don't understand the low 7 rating. There food is fantastic, especially the dim sum and delivery is accurate and fast.
Amazing authentic Ethiopian food, great service; the owner is very hospitable and will make sure you're extremely satisfied. Come right before closing and you might get free baklava :-)
Nothing goes together like beer & pizza, and Long Bridge Pizza finally has both elements in place with the addition of a wine & beer license. They've now added brews on tap and a simple wine selection En savoir plus .
Check out "SF's No. 1 Beer Garden" which offers a charm that just can't be duplicated. Bring a light sweater, snag a picnic bench outside, and feast on pitchers of beer and tamales. En savoir plus .
SF at last has some incredible Cuban food. Cuban sandwich, croquetas, and empanadas are all the best you'll find in the city. You can't go wrong. Their whole aesthetic is also 🔥
Great brunch spot and for some reason never crowded. The chicken waffles benedict is not something I expected to like as much as I did, but it is awesome.
Get there before 11:30 on weekends to save yourself some time. The shu mai and sweet and sour pork aren't great, but pretty much everything else is!
The pizza is unlike any other pizza, and it's great. Just get the marg, or add prosciutto and arugola even.. start with the basics. This place is great.
We’re swooning over this gorgeous Baja Bowl with avocado mash, kale slaw, poblano peppers, pico de gallo, salsa verde, organic chicken and cauliflower rice. En savoir plus .
This restaurant offers a stunning survey of regional specialties, including classic Chinese dumplings like standout sheng jian bao, pork dumping fried to crispy perfection on specially imported pans. En savoir plus .
Hard to find legit hoagies in SF, but this might be the best Italian hoagie in the Bay Area. Unique with a bit of a bougie factor, great bread and all the 🇮🇹 flavors. Also, it’s a behemoth beware.
Lovely atmosphere, great value for money. Surviving and thriving in the pandemic with a sick back patio 👌🦝. Get some kind of roasted brassica and some kind of burrata topped pizza and leave happy.
