Chefs deliver the modern American dishes to the table themselves and invite you to come into the kitchen to peer over their shoulder while they work. En savoir plus .
Chef Val M. Cantu (Sons & Daughters) has created a stylish prix fixe menu that offers a Mexican-inspired take on the traditional tasting experience. En savoir plus .
From the addictive totopos con chile to the comforting tortilla soup to the killer carnitas, there's something for everyone here. En savoir plus .
The famous soft-boiled egg is a must, as are any of the fresh pastas. A cozy, minimalist dining room is the scene in this lower Pacific Heights spot. En savoir plus .
Choose from a la carte options like duck basteeya and family-style, large format dishes of lamb and short rib, or go for the tasting menu. En savoir plus .
The nightly dishes change often, achieving the artsy, evocative heights chefs of Josh Skenes' ilk aspire to, but — most importantly — they are damn delicious. En savoir plus .
Cocktails are "super effective" - not unlike the massive flavor potency in every dish. 🐟
Fantastic tofu, but also some great sushi. Go for the daily recommendations in the blackboard. We had top notch Ankimo, Sanma, Hirame, and a great eggplant dish. All Japanese staff btw.
Even late reservation are fine -- the dim sum style means there is food on your table just seconds after you sit down, and you won't be hungry for long.
