Try the hearty rabbit potpie, a puffy dome concealing a hearty stew within. It’s one of our #100best dishes and drinks of 2011. En savoir plus .
Michael White’s newest is one of our favorite spot for Grandma-style rustic Italian. Don’t miss the porchetta or the tagliatelle. Featured in Where to Eat 2011! En savoir plus .
Alex Guarnaschelli is in chocoholic heaven at Norma's at Le Parker Meridien with the Chocolate Decadence French Toast, on Food Network's The Best Thing I Ever Ate. Find more tips at FN Local. En savoir plus .
Best Bomboloni: The one filled with vanilla pastry cream is our favorite, but the chunky caramelized apple and raspberry are excellent as well. En savoir plus .