Recommended: Sea scallop sandwich, sliders, burger, pan-roasted shrimp, lobster, anything pork-bellied. En savoir plus .
NASA’s 1st visitor center. Opened in 1970, it is home to space artifacts & hardware, historical documents, and interactive exhibits. Be sure to check out the Hubble film on the giant IMAX screen. En savoir plus .
The Bash burger here is a must-try, says Adam Platt. (Bacon jam!) Featured in Where to Eat 2011! En savoir plus .
The distinctively French brunches here feature croques madames and monsieurs and steak frites. After dining, check out the Manhattan skyline in Gantry State Park. En savoir plus .
Try out the "very New York–ified, Manhattanized, upscale-refined treatment of Portuguese" Frank Bruni talked about in his NY Diet. He's a fan of the baby goat three ways and the duck rice. En savoir plus .
Frank Bruni raved about the Pork Fried Rice - "but instead of pork it was prosciutto on top — beautiful, thin, fantastic" - in his New York Diet. En savoir plus .
Beware: they only take same-day reservations, and the lunch crowd must wait five to 30 minutes in the front room. Complex $13 Ramen concoctions include the popular Akamaru and the Shiromaru. En savoir plus .
Crispy skin and tender meat are de rigueur on the roast chicken here, but don't skip the excellent vegetables that come with it. One of 5 favorite roast chickens in the city! En savoir plus .
Adam Platt picked the tramezzi here (served only at lunch) as his favorite sandwich in Midtown. Featured in Where to Eat 2011! En savoir plus .