Pro tip: on Monday nights from 5 - 10 PM, Hill Country offers all-you-can-eat brisket, ribs, chicken, and sides for $25. [Eater 38 Member]
With a focus on local food, a huge craft beer list, and a relaxed vibe, this spot may be the perfect date spot for a beer geek. Say hi to Jimmy, the bar's namesake and city's nicest restauranteur.
A strong focus on vintage Las Vegas and a slew of amazing happy hour deals that highlight fresh creations and customer favorites add to the old-school charm. En savoir plus .
$3 drafts (excellent selection) on Magic Monday nights - very legit. Food is pretty good.
This place is has the best brunch. The Biscuit Bomb and the Pig in the Poke hit the spot.
Cured fish is the focus here and there’s no better place for a fish-centric brunch. Try the whitefish salad on a bagel or the scrambled eggs with sturgeon.
Second Monday of every month will be a tasting menu. - 20 courses for $45. Do it, you won't be disappointed. Make reservations.
Amazing cocktails. The Boiler Maker is surprisingly delicious. Great fried chicken, and that biscuit that comes with it was...just wow.
Eat whatever they have on special. Ingredients are amazing and this place is worth the trek!
The fried chicken dinner for 4 is the easiest, no-brainer dinner idea for grabbing a bite with friends!
Beef is the star of the show in the steak house burger. The thick patty is seasoned liberally & pan-seared for a sturdy crust, gushing with funky flavor that pools up in the loosely packed interior. En savoir plus .
Best Doughnut to Eat When Warm: Made with a bit of mashed potato mixed in the dough, they're thin, fried extra-crisp, and delicious. En savoir plus .
THE go-to spot for bagels you can't find anywhere else. The French Toast Bagel is amazing, but nothing beats the Bacon, Egg & Cheddar Cheese Bagel. Great lox cream cheese too!
They do a $15 brunch here with entree, coffee and fresh juice or cocktails! Also need to try the Pao de Queijo.
Tony Bourdain sampled the Oysters Rockefeller, a dish invented at Antoine's, which is the oldest operating restaurant in the United States. En savoir plus .
Here you'll find some 20 Belgian, German, & domestic beers on tap & the same number of inventive sausages. Round out your order w/ a Filipino Maharlika-it's sweet & savory w/ a snappy natural casing. En savoir plus .
Always a line, try to go off peak hours mid week and try exotic sausages like rattlesnake and rabbit with a side of Belgian fries and a craft beer.
While the long menu is a little hit-or-miss, the good dishes on this loosely Mexican menu -- like the "fricco-dilla" and Thai esquites -- are superb. Wine and agave spirits to drink.
Some of the best buffalo wings in NYC. For $25.95 get all-you-can-eat wings and all-you-can-drink beer for two hours.
Enjoy $3 tapas at the bar from 4–6 PM daily, as well as 10-midnight on Fridays and Saturdays.
The pulled pork nachos are next level. Home made chips, great pulled pork, just amazing.
